Super Oven Pancake, Use your Iron skillet for this tasty recipe.
1/4 cup Butter
2 eggs , slightly beaten
1/2 cup flour
1/2 cup milk
1/4 tsp cinnamon
Confectioners’ sugar or syrup
Pre-heat oven to 425 degrees F.
Melt the butter in a 9 inch IRON skillet placed in the oven while the oven is preheating.
In a bowl combine the eggs , flour milk and cinnamon. Beat but not until smooth: Leave a little lumpy ( like traditional pancake batter). Scrape into the hot skillet.
Bake at 425 degrees F. for 15 to 20 minutes.
Sprinkle with Confectioners Sugar on top or syrup.
Makes 2 to 3 servings.
From the “Ivy Hall Cookbook”
I’m absolutely liking many of the recipes that I read in this cookbook. With our thrifty ways, we found this cookbook at a book sale for 50 cents; the cookbook is locally written, too.