I like to cook healthy options and even better learn, and attend food demonstrations, and sample.
Coming soon at the West Windsor Community Farmers market will be a demo of ” The Better Burger”on July 11, 2015. Here’s the link to the article.
An update to West Windsor Community Farmers Market July 11 cooking demo: Chef Will Mooney of The Brothers Moon will be on site (with Allie O’Brien of Garden State Community Kitchen assisting) teaching and demonstrating his Better Burger.
The Better Burger Project is a program of the James Beard Foundation (see link for full information).“Better Burger,” which blends ground meat with finely chopped, cultivated mushrooms, introduces a healthier and more sustainable burger that’s better – with unmatched flavor and inherent nutrition benefits – and helps our environment at large. I have to say, adding mushrooms to your burger sounds like it could be a juicy success to me!
If you try the Better Burger at the farmers market, or at the Brother’s Moon, take a picture (by July 31) and post it onto Instagram, with the hashtag #betterburgerproject and tag @brothersmoon— to help Chef Will win a trip to NY to cook at…
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