Swiss Chalet Marinade for Chicken

Swiss Chalet Marinade  ,  a Canadian recipe

Swiss Chalet Style Rotisserie Chicken Marinade

A Canadian friend buys this marinade and uses it for her BBQ chicken.  Since this is the first time that I’ve heard of this marinade, I searched for a homemade version.

This recipe is from the website recipe zaar.

Recipe #415018 | 2¼ hours | 10 min prep

By: Pink Diamond
Mar 1, 2010

The creator of this recipe, called Pink Diamond  had been playing with this spice combination for a while now and got it  as close as she’s  going to get it to the famous Canadian ”Swiss Chalet” rotisserie chicken.

Try it for yourself and enjoy !

SERVES 4 -6 , 1 whole chicken

Ingredients  :

• 2 tablespoons onion salt
• 1 tablespoon flour
• 2 teaspoons garlic powder
• 2 teaspoons brown sugar
• 2 teaspoons instant tomato soup mix
• 1 teaspoon thyme
• 1/2 teaspoon ginger
• 1/2 teaspoon savory
• 1/2 teaspoon paprika
• 1/2 teaspoon dry mustard
• 1/2 teaspoon allspice
• 2 cups water
• 4 tablespoons vegetable oil

Directions:

1. Mix all ingredients together in plastic bag. Poke holes into a whole chicken. Place chicken in bag and let marinade at least 6 hours.
2. Cook chicken in rotisserie oven at 350 degrees for 1 1/2 to 2 hours, depending on weight of chicken.

Questions about this recipe

Comments are appreciated.  Please write me a note and let me know how this chicken marinade came out at your house.  Thanks for stopping by to visit.  Have a wonderful day!

Nutrition Facts
Serving Size 1 (289g)Recipe makes 4 servingsThe following items or measurements are not included below:tomato soup mix
Calories 145
Calories from Fat 124		(85%)
Amount Per Serving		%DV
	Total Fat 13.8g	21%
	Saturated Fat 1.8g	8%
	Monounsaturated Fat 3.8g
	Polyunsaturated Fat 7.5g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 4mg		0%
Potassium 42mg		1%
Total Carbohydrate 5.5g		1%
	Dietary Fiber 0.5g	2%
	Sugars 2.6g
Protein 0.6g		1%