Zucchini Bake

1 large zucchini

salt and pepper

2 medium tomatoes

Parmesan cheese


Slice the zucchini into 1/2- to 1- inch thick slices.

Place in a shallow round glass baking dish; salt and pepper to taste.

Cover with waxed paper.  MIcrowave on high 5 minutes, until zucchini is partially cooked.

Top with tomato slices, sprinkle with cheese.

Cover; microwave 1 1/2 minutes or until the tomato is heated. 

Cook all fresh vegetables on high t0 capture ultimate goodness, nutrition and tenderness.


Serves 4 to 6.

Recipe from:

Bed and Breakfast at Menton  Inn, Alabama.


1 Comment (+add yours?)

  1. All Zucchini Recipes
    Jan 18, 2011 @ 12:00:43

    great blog!!!
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    keep up the good work



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